Your path to profit.
Navi is the simple cost control platform designed for restaurants and the people who run them.
Some of the Restaurants using Navi
Meaningful data that
makes you money.
Simply the best.
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I have been a Chef and in the industry for many years and used many inventory systems in the past. Navi is the right solution for restaurants. Unlike the other systems I have used, Navi is so simple
Marcus Monteiro, Executive Chef
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It is such an easy system to use and has functionality that make inventory and recipe management actually manageable. The mobile counting app is also a great time saver and makes the whole inventory count process far simpler than I have been used to.
Josh Scuby, GM
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Working with Navi and their engaged team has had such a positive contribution to our business. I'd highly recommend Navi as the perfect cost control system for any restaurant!
Emma Woodward, GM
We focus on centralizing the three main areas that contribute to a restaurant’s profitability:
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Product cost control.
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Labour cost control.
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Effective menu engineering.
Simple cost control.
Meaningful reports + insights
Projected vs. actual food cost tracking
Daily sales mix
Track total FOH + BOH labour
Menu engineering.
Cost your menu to maximize your profit
Create + track recipes
Review sales mix + menu profitability
Inventory management.
Easy to use
Count what matters, ignore the rest
Track invoices + payments
App integration to streamline inventory counts
Simple. Simple. Simple.
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Simple interface.
See your business at a glance. Our dashboard shows you all the information you need to get a sense of how your day is going. Need more information? It’s a click away.
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Simple process.
Our cost control procedures don’t trap you in the office all day. Our process is designed to be minimum effort, maximum result.
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Simple results.
Get the data you and your team need to adjust course and get your restaurant back to profit.
